Bookings Only - a £10 per person deposit secures your booking.
Please Note: This Menu is only available to parties of 6 or more people.
The Kings Head Christmas Party Menu
£24.95 per person.
Honey Roast Parsnip and Apple Soup served with Crusty Bread
A Plate of Oak Smoked Salmon served with Buttered Granary Bread and a
Chicken Liver Paté served with Our Own Onion Relish and Warm Toast
Breaded Brie Wedges served with Redcurrant Jelly
Traditional Roast Turkey with all the Trimmings
Fillet of Seabass served on Crushed New Potatoes, Wilted Spinach and finished with a Fresh Mussel Cream
8oz Rump Steak served with a Slow Roasted Tomato, Sauté Mushroom and Onions and a Creamy Pepper Sauce
Goats Cheese and Caramelised Onion Tart served with Rosemary Roasted New Potatoes and a Fresh Rocket Salad
Homemade Christmas Pudding served with Brandy Sauce
Grand Marnier Bread and Butter Pudding served with Custard
Cranberry and White Chocolate Cheesecake served with Homemade Stem Ginger Ice Cream
A Selection of Cheese and Biscuits served with Chutney
Coffee & Mince Pies
The Kings Head
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Monday – Saturday
12 – 11 pm
12 – 9pm
Monday - Saturday
12 – 2:30 pm 6 – 9:00 pm
12 – 2:30 pm 6 – 8:00pm
(Last Food Orders are taken 15 minutes before the Kitchen Closes)
Booking is strongly advised as we cannot always guarantee space if you have not booked in advance.
PLEASE NOTE: Due to Kitchen Maintenance, our kitchen will be closed on Monday 10/09/2018. Our bar will remain open 12 - 3pm. Sorry for any inconvenience caused.